Overlook the sugary overload of store-bought Easter sweet! This recipe permits you to create scrumptious, plant-based peanut butter eggs which might be made with higher elements. Made with solely 5 healthful elements, these treats supply a satisfying all-natural twist on a traditional favourite. They require no baking and are available collectively in simply 20 minutes – a foolproof recipe for a guilt-free Easter indulgence!

Why You’ll Love This Recipe

• Prepared in simply 20 minutes, these peanut butter eggs are the proper last-minute Easter or Halloween deal with!
• This recipe is so easy and straightforward, even newbie bakers can whip up a scrumptious batch.
• These home made peanut butter eggs boast a taste that surpasses even the traditional Reese’s.
• These treats are excellent for filling Easter baskets or including a home made contact to Halloween goodie luggage.
• Made with solely 5 healthful elements, you’ll be able to take pleasure in these peanut butter eggs guilt-free!
• The creamy peanut butter filling and wealthy chocolate coating are a surefire hit with children of all ages.
• This recipe is grain-free, gluten-free, dairy-free, egg-free, vegan, and refined sugar-free, making it a deal with everybody can take pleasure in.
• Take a look at these Peanut Butter Dessert Bars for one more peanut butter chocolate deal with!

Elements & Substitutes

Scroll all the way down to the recipe card under for the complete peanut butter eggs recipe.

Use your favourite kind of chips – semi-sweet, darkish (my private favourite for an exquisite distinction!), and even milk chocolate.

Coconut oil helps the chocolate soften easily and harden rapidly when chilled, because of its distinctive properties.

Go for all-natural, creamy peanut butter with simply peanuts and salt for the purest taste. Swap it for cashew butter, almond butter, and even sunflower seed butter for a nut-free choice.

Coconut flour acts as a thickening agent for the peanut butter filling. Whereas substitutions haven’t been examined, almond flour or oat flour may work in a pinch.

Pure maple syrup provides a contact of sweetness with out refined sugar. Honey can be utilized instead if wanted.

Style & Texture

These home made peanut butter eggs ship the traditional chocolate peanut butter taste everyone knows and love, bringing again reminiscences of the enduring Reese’s.

In contrast to their store-bought counterparts, these treats are far much less candy. This permits the wealthy peanut butter taste to take heart stage, providing a extra balanced and satisfying style expertise.

Think about a clean, velvety peanut butter heart that melts in your mouth with each chew. That’s the magic you get with this recipe!

The luxuriously clean chocolate coating completely enhances the creamy peanut butter filling, making a textural distinction that elevates every chew.

The right way to Make

Step 1

First, line a pan with parchment paper.

Step 2

In a bowl, add the darkish chocolate chips and coconut oil. Microwave for 30 seconds, or till melted. Stir till creamy.

Step 3

In one other bowl, mix the creamy peanut butter, coconut flour, and pure maple syrup. Stir till a thick combination is shaped.

Step 4

Use your palms to kind the combination into egg shapes. They need to be roughly 2 inches lengthy, 1 inch vast, and ½ inch thick.

Step 5

Use a fork to decrease every peanut butter egg into the melted chocolate. Coat on all sides. Rigorously place again on the ready pan.

Step 6

As soon as the entire eggs have been coated with chocolate, place the pan within the freezer for 10 minutes, or till the coating has hardened.

Step 7

Lastly, take away the peanut butter eggs from the freezer. If wished, drizzle extra melted chocolate on high!

Knowledgeable Ideas for Success

Observe these tricks to take advantage of scrumptious peanut butter eggs!

Don’t overheat your chocolate and coconut oil! Burned chocolate will style bitter. Warmth in brief increments and watch it intently.

Don’t stress about completely formed eggs. These are home made treats, so somewhat rustic allure is okay!

Line your baking sheet with parchment paper for simple removing and cleanup. No extra wrestling with caught sweet!

Let the chocolate coating absolutely harden earlier than digging in. It will guarantee a pleasant, crisp chew and forestall a melty mess.

The right way to Serve & Retailer

As soon as the chocolate coating has fully hardened, your peanut butter eggs are able to be loved! Allow them to thaw barely if frozen for an ideal stability of creamy peanut butter and crisp chocolate.

Wrap these pleasant treats up for a home made contact in an Easter basket, present bag, and even as a part of a Halloween sweet stash!

Take your ice cream sundae to the subsequent degree! Add a few peanut butter eggs on high for an additional burst of taste and texture.

For greatest outcomes inside just a few weeks, retailer your peanut butter eggs in an hermetic container within the fridge. The cooler temperature helps the chocolate keep agency and the peanut butter filling maintains its freshness.

Wish to take pleasure in them for longer? Peanut butter eggs freeze fantastically! Retailer them in an hermetic container within the freezer for as much as 3 months. Simply remember to thaw them barely earlier than indulging.

Ceaselessly Requested Questions (FAQs)

Gear Wanted

USA Pan 3 Piece Cookie Sheet Set: I all the time use these pans for dessert recipes.

Pre-Minimize Parchment Paper Sheets: Line the pan with parchment paper for simple clear up.

Pyrex 3 Glass Mixing Bowls: These mixing bowls are nice for mixing the peanut butter combination.

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